Saturday, October 5, 2019

System Identification and Security Categorization Essay

System Identification and Security Categorization - Essay Example The principles of the CIA triad; integrity, availability and confidentiality are highly prioritized in the information system. Necessary control mechanism has been incorporated into the information security system in order to provide protection. These controls have been categorized to technical, management and operational controls. VA’s contain critical information and therefore effective organization, an accomplishment and supervision controls should be conducted with care. The main obligation of the e VAs is to accomplish the highest level of security while meeting the critical needs of an organization. The VA has been typically viewed by the majority as a mechanism for protecting information and information systems. This is not the case since its major concern is to protect the availability, confidentiality and integrity of the information and the information system. The control principles form the pillars of the CIA triad. Actions regarding risk management can be executed when planning, assessment of the significance of the risk and identification are carried out in a proper way. Though risk management will not absolutely eliminate risk, it possibly reduces the risk actualization, provides significant remedy and penitential risks in the future. The main goal of the VA is to protect information and information system through risk management program to achieve strategic and operational goals. The strategy adopted by the Information Security Management Act is based on risk approach. This is sated in the VA (2007), â€Å"the operating unit is responsible for conducting an accurate and thorough risk assessment to identify potential risk, vulnerabilities and threats to the confidentiality, integrity and availability of sensitive information held by VA.† The possibility of incurring a threat is potentially construed by the management  controls.  

Friday, October 4, 2019

HOMEWORK 8 Essay Example | Topics and Well Written Essays - 250 words - 1

HOMEWORK 8 - Essay Example The investor acquires a significant influence when he/she a stock of 20 & 50 percentage of the total stock. The report indicates the investor’s equity in relation to that of the investee on the income statement after carrying out all the necessary adjustments on the investment balance before determining the dividends received. According to Organization for Economic Co-operation and Development, (2011) the equity recorded on the investee’s income is the investors’ share in the report income after carrying out the amortization on the net investment. The report also indicates the losses incurred in the income.The investor also gain the control when the rights offer an opportunity on the current ability that coordinates the relevant activities in the firm. The power of an investor is determined basing on the concepts of relevant activities and the existing rights in the firm. The investor gains the control through the voting rights and the other contractual arrangements in the firm. In general, the investor acquires full control when the existing rights provide current liability that directly affects the investee’s returns. In the assessment process, all the substantive rights are put into consideration. Bartzokas & Mani states that the investor has total control on specific assets of the investee in the firm. The voting rights must not dominate the control of the stock as all the administrative tasks must be put into

Thursday, October 3, 2019

Accounting System Paper Essay Example for Free

Accounting System Paper Essay Kudler Fine Foods has done a wonderful job with its current accounting system by manually tracking data and not having a uniform system for providing information about that data. Data is the raw and unorganized version of information while information is categorized and decipherable data that correlates to the business. Kudler Fine Foods is making a transition from the less efficient and more labor intensive accounting methods to a technology based accounting system which saves money being that it is more efficient and more robust. The core features, benefits, and cost will be discussed as you continue to read this paper. As mentioned earlier, Kudler Fine Foods is making a transition to a computerized accounting system which will have the ability to communicate with all branches of the business. Kudler Fine foods will utilize an accounting system which is integral part of the Enterprise resource planning software that is being deployed in the Kudler Fine Foods environment. The ERP software will be able to capture real time data directly from the point of sale (cash registers) and automatically adjust inventory and profit data. See more:Â  Social Satire in The Adventures of Huckleberry Finn Essay The accounting software will also use a compliance management feature will provide complete transaction audit trails and rules-based controls and advanced reporting capabilities which are compliant with laws and regulations. More benefits are advanced financial forecasting the can accurately predict and estimate potential profits and pending losses, revenue and cash flow. This gives Kudler Fine Foods the ability to analyze past trends to help make better business decisions in the future. In addition, the accounting software will give Kudler Fine Foods the ability to deep dive into the cash management aspect of their business by more accurately assessing current and future cash needs and track all transactions that directly impact available cash levels. In an ERP environment, Kudler Fine Foods will adopt a client/server system. The Client/Server technology model is the model in which today’s softwares are developed. A Client/Server model is one in which the client computer is identified separately from the server computer. This will require servers with Windows serve 2008 and networking equipment which will allow all workstations to communicate to application servers, shared data drives and communicate with the outside world. With the added benefits of an ERP system in the Kudler Fine Food environment, comes an added expense of support of the system. Currently, Kudler Fine Foods can anticipate an expense of twenty-five thousand dollars with a potential ceiling of two hundred fifty thousand dollars. References Top 10 ERP. (2012). Retrieved from http://www.top10erp.org/sap-erp-software-comparison-technology-140 Technology required for Erp. (2012). Retrieved from http://www.vkinfotek.com/erp/erp-technologies.html

Analysis of Home Based Aquaponics System

Analysis of Home Based Aquaponics System RESEARCH METHODOLOGY This chapter outlines the rationale for the research approach adopted and how the detailed analysis of a specific home based aquaponics system is undertaken. The methods for data collection and analysis that is used is as well described. The overall design and structure of the study was driven by the need to fill the gap that exist in the study on home based aquaponics systems in Mauritius. Also, the only home based aquaponic practitioner’s system identifed was closely studied, so as to allow for solid findings and a well-grounded analysis. However, it reflects as well on the limitations of the research methods and how these might affect the findings and conclusions. In this study, the qualitative research using case study analysis is chosen as the appropriate method as it enables to answer the research questions. The qualitative method helps in preparing a careful planning of a research design that encompasses all aspects of the study, from research questions to data collection and analysis. To this effect, qualitative research is chosen using the case study method in order to collect rich, descriptive data on aquaponics. Nevertheless, studies on aquaponics have found that qualitative research results can differ from quantitative results, highlighting the importance of exploratory qualitative data collection for a holistic understanding (Conroy, 1999; Conroy Walker, 2000). Following thorough research on internet and with government authorities and other institutions having insights of the field of aquaponics, only one home based aquaponic practitioner has been identified. He was contacted through Facebook social networking and some informal interviews were undertaken through online communications, following which a formal meeting was scheduled at his premise in order to study his backyard aquaponics system. Indeed, from the close analysis and structured interview undertaken with the aquaponic practitioner, valuable information is gathered regarding his aquaponics system, complete designs, scale, production rates, management practices and water testing parameters and results. His approval was required for consequent visits to closely study his aquaponics system, assist him in effecting the water testings and to carry out additional interviews accordingly, as the dissertation progresses, to gather information as needed. All information is documented to b e used for analysis. The consent of the interviewers has been asked and an explanation of the study has been provided in order to begin any interview for the purpose of this study. Indeed, the aquaponic practitioner gave his consent for his name and pictures of his aquaponics system to be acknowledged and presented in this work. Further, since there is no comprehensive list of aquaponics practitioners in Mauritius, informal interviews were carried out with some organisations having insights of aquaponics system. Furthermore, I assisted the aquaponic practitioner in carrying out water testings in line with some specific parameters, being given that water testing in line with such parameters (PH,Temperature,Nitrate and Ammonia) are vital for the proper sustainability, monitoring and flow of the aquaponics system. Indeed, assisting in the water testing exercise with the aquaponic practitioner helped me better involve in the study as well as understand and analyse the system which helped me consolidate my findings. Moreover, in line with the research objectives in view to gain a better understanding of home based aquaponics system, questions are explicitly framed to highlight the elements of a home scale aquaponics technology. In view to analyse and truly understand a home based aquaponics system, the only genuine home based aquaponics system identified was closely analysed in helping to develop a more grounded insights on more favourable or unfavourable combinations of factors that could be used to increase the awareness, implementation, effectiveness and sustainability of home based aquaponics projects in the future. Furthermore, Maxwell (2005) and Yin (2009) argue that qualitative research needs a clearer pre-structuring. Despite this, I was realistically flexible about the necessary timing of my research activities in view to accommodate for the inevitable challenges that arose from trying to schedule meeting with the busy aquaponic practitioner. To ensure this need for flexibility, a plan was written up to guide the research. However, the data collection process was greatly facilitated by being able to visit the aquaponic practitioner and be on the site of his aquaponics system. Data Collection Methods When conducting a study, it is recommended to use various sources in order to grasp understanding of the context and a more solid foundation which helps in making the accurate choices. Also, the use of multiple sources enhances the reliability and validity of evidence as well as strengthens the author’s arguments (Yin, 2003). Therefore, both primary and secondary sources are needed for data collection. The primary source in this study is gathered through observations, analysis and interviews. The secondary sources include journals, articles, technical reports, policies and some previous studies which are used mainly in theoretical part. My data collection methods included formal observation, site visits, analysis and review. I also conducted structured interviews with the aquaponic practitioner. To comprehend the aquaponics system of the home based aquaponic practitioner that I had chosen to examine, I conducted a comprehensive analysis of the press articles online and by other academic and media sources in relation to home scale aquaponics. I reviewed local government websites and policy documents and did research on internet search engines in relation to home based/backyard aquaponics. I also spoke informally with the chosen aquaponic practioner to gain a sense of direction and understanding to better prepare my research work and formal interview. From his responses and my research work, I drafted my interview questions to gain diverse perspective in analysing the home based aquaponics system. My main data was sourced from a combination formal and informal interviews. Formal interviews were carried out with some stakeholders having insights of aquaponics and both formal and informal interviews were undertaken with the identified aquaponic practitioner. The structured interview questions were designed following formal interviews and in line with literature review. The data generated from the interviews allowed me to confirm the themes by which the data was eventually analysed; it also helped me to refine a line of inquiry for subsequent informal interviews. The fact that informal interviews were conducted with some stakeholders other than the aquaponic practitioner, means that I could to some extent prevent the risk of ‘key informant bias’ (Maxwell 2005 p. 91). Their insights were also essential for addressing the question of authenticity, credibility, representativeness and meaning. Following the structured interview, I conducted informal qualitative interviews with the aquaponic practitioner to ask specific questions regarding the case study and clarify any discrepancies I had noticed in the interview data. I covered the history and his future plans, as well as the challenges he had encountered along the way. In all the interviews I directed my questions accurately to add to the depth of perspective on the case study and my analysis. The data were further supplemented with analysis of the observations made through several site visits. Unstructured interviews were considered suitable because I wanted to allow for unpredicted events or findings (Bryman 1999, Yin 2009). The interviews were kept within a time limit of one hour and questions varied according to the role and expertise and context of respondent. Analysis of Data Bryman and Burgess (1999) urge the researcher to be aware that the data available for analysis are only as good as the data that are recorded. As such the choice of a case study analysis was further justified by potential limitations associated with a unique case available to analyse. The data generated by the case was analysed accordingly as well as considering the external context, environment and the impact that these elements have had on the development, sustainability and monitoring of the aquaponic system being analysed. The knowledge I had gained from my literature review had distinguished recurring themes that form the basis of my analysis framework. Thus, the headings in the qualitative findings section mirror the headings in the literature review. In addition to the key themes identified in the literature, my analysis was influenced by informal interactions and observations of the stakeholders, case subject and sites, as well as my own interest and ongoing appreciation for aquaponics. Limitations The major limitation of the case study is that the data were collected on only one home based aquaponics system in the Northern region of Mauritius and can only be validated in the literature. Since literature in home based aquaponics in Mauritius is scarce, some of the claims cannot be validated and are just observations. In spite of these limitations, the identification of the only home based aquaponics system and a case study method approach to data collection ensures that enough conclusive evidence was generated to identify what factors to establish and operate a home based aquaponics system.

Wednesday, October 2, 2019

marx Essay -- essays research papers

Marxism is a philosophical system developed by Marx and Friedrich Engels. The theory is also known as dialectical materialism, under which matter gives rise to mind. Dialectical materialism is based on social and political institutions progressively changing their nature as economic developments transform material conditions. This is the basis for communism. The reverse theory would be capitalism. While communism in some forms can be traced to various utopian ideas, the theoretical basis for the communist countries is from Karl Marx, an impoverished German, and his colleague Friedrich Engels. Marx believed that all the evil in the world could be attributed to a class struggle between the "haves," the wealthy, who controlled the means of production and the "have nots," the workers, who actually did the laboring. Marx saw greater and greater wealth being concentrated in the hands of fewer and fewer, while the masses, the workers, were being deprived of the rightful fruits of their labors. Marx envisioned a world union of the Working Classes, where the proletariat would arise and overthrow the bosses. Then, with the workers controlling everything, everyone would work to the limits of his (or her) abilities, and everyone would receive all he or she needed. Marx envisioned this taking place first in the highly industrialized countries of Germany and England, not in largely rural and illiterate Russia. Lenin's contribution to Marxist theory was the concept of the weakest link: that Russia, as the weak link in the chain of industrialized countries, should be the first to overthrow the bourgeois and establish a dictatorship of the proletariat. As we can see in recent years, things did not go according to his plan. Marx's economic theories were complicated and mostly very wrong. Central to his conception of economics was the labor theory of value. According to this theory, the amount a product was worth depended on how much labor was put into it. In reality, a product is worth how much you can sell it for. Marx thought that capitalists, the people who owned the means of production, would constantly push to get more and more labor out of workers, the people who comprised the proletariat, so they could get more and more profits. ... ...rx envisioned, there would not be the need to invest hard work and risks for greater returns. Without motivation and hard work, Utopia is only a dream, and living standards will probably seek the lowest level of subsistence. This has proven true in most all such experiments with communism. Even the lowest level in a good capitalist society gains advantages as the standard of living rises. The rising tide raises all boats. Some boats may not be as grand as others but are adequate for those who apply their talents and energy. In the Marxist social model, there is a trend toward mediocrity at best and mere survival at worst. Competition and striving seem to gravitate toward the best of all worlds even for the least of us. We can, in effect, enjoy the fruits of the efforts of others and aid their ascension while enjoying these benefits. Utopia is a situation of unrealistic expectations where there is not a drive to excel and compete. A pie that is small and divided evenly is still a small piece of pie. On the other hand, a larger and more magnificent pie has the potential of satisfying needs although the wedge is narrower.

Tuesday, October 1, 2019

The Day Labor Market in Phoenix, Arizona Essay -- Business Economics U

The Day Labor Market in Phoenix, Arizona Introduction This paper focuses on the Macehualli Day Labor Union located in Phoenix, Arizona in the 85032 area. Throughout the history of the United States, illegal immigrants have come from all over the world to find work and a better way of life. It is estimated that right now there are about seven million illegal aliens living in America. About 69% of these illegal immigrants are Mexican and over 283,000 of them live in Arizona1. In this paper, we presuppose that the illegal aliens we refer to are Mexican. This is because the aliens living in the geographic area around the day labor center we examine are over 99% Mexican (Reza, 2003, personal interview). Many Mexicans risk everything they have, including their lives, in their attempts to cross the border and live the â€Å"American Dream.† Most immigrants are motivated by the lure of lucrative employment across the border. They come to this country with the hope of finding a higher paying job. In most cases, the immigrants are young men who leave their families behind, but intend to earn enough money to eventually bring their loved ones across (Reza, 2003, personal interview). Over the past three decades, the influx of illegal immigrants has become even more noticeable (Immigration and Naturalization Service, 1999). In the year 2000, unauthorized immigrants accounted for about 2.5% of the U.S. population2. These immigrants’ illegal status is a serious obstacle in their search for employment. Almost all employers require some proof of United States citizenship. For citizens and legal immigrants, this is easily established through a driver’s license or state identification card. Illegal workers, on the other hand, obvi... .... 11 Jun. 2003. Day Labor Union Workers. Personal Interview. 25 Oct. 2003 Gonzalez, Daniel. â€Å"Future Will Require Immigrants by Millions for Jobs, Report Says.† The Arizona Republic 31 Aug. 2003 : A6. Reza, Salvador (Director of the Macehualli Day Labor Union). Personal Interview. 25 Oct. 2003. Smart pages. 2 Dec. 2003 U.S. Citizenship and Immigration Services. â€Å"Estimates of the Unauthorized Immigrant Population Residing in the United States: 1999 to 2000† 2 Dec. 2003 . U.S. Department of Labor. 2 Dec. 2003 minimumwage.htm>. Valenzuela, Abel Jr. â€Å"Day Labourers as Entrepreneurs?† Journal of Ethnic and Migration Studies 27.2 (2001) : 335-352 Valenzuela, Abel Jr. â€Å"Day Labor Work† Annual Review of Sociology 29 (2003) : 307-33

Food intake 3 day Essay

We’ve heard time and time again during our lives how important it is to eat fruits and vegetables or to have a well-balanced diet. We also know how hard it can be to ensure that you are eating enough of the right thing. Are fast food restaurants as bad as people make them seem? How do you know if your diet contains all of the essential vitamins and minerals? The answers to both of these questions lie in the results from the three-day food intake assignment I participated in. Using the information I recorded in IProfile, I was able to record my intake of protein, carbohydrates and lipids, the amount of fiber intake, and notice pattern or trends in my diet that could be modified. Initially, I was able to record my intake of protein, carbohydrates and lipids. Of the foods I consumed over the course of three days, mostly from fast food restaurants, the foods that provided the most protein were the Burger King sausage and cheese crossanwich, the Captain D’s 3-piece chicken d inner, a Burger King Whopper Jr. sandwich, hard-boiled eggs, fish on bun, Popeye’s shrimp, fried eggs, a McDonalds crispy chicken sandwich and a Five Guys burger. The foods that provided the most carbohydrates are the Burger King sausage and cheese crossanwich, Captain D’s 3-piece chicken dinner, Pepsi cola, Welch’s 100% grape juice, Five Guys fries and Coca-Cola. Lastly, the foods that provided the most lipids were the Burger King sausage and cheese crossanwich, the hard boiled eggs, fried eggs, pork sausage, a McDonald’s crispy chicken sandwich and French fries. According to the aforementioned information my daily intake for protein was about 93 grams, 422 grams per day of carbohydrates and 11.16 grams daily for lipids. In comparison, the recommendations of the dietary reference intake (DRI) for protein is 82-286 grams daily, 367-531 grams daily for carbohydrates and 18.6 grams per day of lipids. In conclusion, my lipid intake is extremely too low, with my carbohydrate and protein intake being in range with the DRI recommendations. To avoid illness or poor health, this part of my diet should be carefully monitored and modified. According to  NutritionMD.org, macronutrients such as carbohydrates, protein and fat (or lipids) are essential for growth, health and immune function. â€Å"Too little or too much of any of these macronutrients may result in poor health and a variety of diseases† (NutritionMD.org). Protein is important for growth and provides amino acids with are very important for building cells; protein is important for warding off diseases. For example, individuals with liver disease cannot produce enough amino acids to support the body, while a normal individual can; this is most likely a direct correlation to protein intake. Furthermore, using IProfile I was able to monitor my fiber intake. According to my intake spreadsheet my fiber intake does not meet 100% of the recommendation for me as calculated on the IProfile website. My total fiber intake was 21 grams daily, which is about 55.7% of the daily recommendation meaning my fiber consumption is too low. Fiber is important because it helps the body rid itself of waste, which means I will have to take precautions to ensure that I adjust my fiber intake in my diet. Based on my IProfile spreadsheets, the foods in my three-day diet that provided the most fiber were apples, French fries, and red beans with rice. The foods providing the least fiber in my meals were the soda, watermelon, eggs, and pork sausage. My lack of fiber is most likely a direct correlation with the lack of fruit and vegetables in my diet which needs immediate modification. Additionally, using the three-day food intake spreadsheet I was able to pin point patterns or trends in my food con sumption which helps with the much needed modification of my diet. One noticeable trend was that most of the (fast) food I consumed was high in sodium. I also noticed that majority of my sugar and moisture intake along with half of my fluoride intake came from the sodas I consumed. My meals also did not include many fiber-rich bean dishes; I only consumed beans once in the course of three days. Based on the trends found, I plan to incorporate more lipid and fiber rich foods into my diet such as beans and green leafy vegetables, as well as avoid foods that have unhealthy amounts of sodium. For example, according to whfoods.org, eating whole fruit instead of drinking a fruit juice and make a healthy impact on your fiber increase because they provide you with more nutrients such as fiber and essential vitamins as well as less calories than fruit juice. In  conclusion, by recording my food intake for the course of three-days on IProfile, I was able to monitor the amounts of macronutrients and fiber I consumed, as well as positive and negative trends in my diet. This information is extremely vital for living a healthy and illness or disease free lifestyle. I am now aware of the various modifications I should make to my diet in order to have a healthier lifestyle, such as avoiding fast food high in sodium and adding more fiber-rich beans and vegetables to my diet. Ensuring you are receiving enough nutrients isn’t only important for losing weight but also important for warding off poor health in general as well as several diseases. â€Å"The worst thing we can do is neglect our bodies† (health.com) References NutritionMD,org: Micronutrients in Health and Disease. http://www.nutritionmd.org/heath_care_providers/general_nutrition/micronutrients.html Whfoods.org Birt, D. F.; Pelling, J. C.; Nair, S., and Lepley, D. Diet intervention for modifying cancer risk. Prog Clin Biol Res. 1996; 395:223-34.